Difference between revisions of "Russell Blaylock"
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Blaylock was a clinical assistant professor of neurosurgery at the University of Mississippi Medical Center and is currently a visiting professor in the biology department at [[Belhaven College]].<ref name="belhaven1">[http://www.belhaven.edu/news/200405/Blaylock%20seminar.pdf Russell Blaylock Seminar Series at Belhaven College]</ref> He is the author of a number of books and papers, including ''Excitotoxins: The Taste That Kills'' (1994), ''Health and Nutrition Secrets That Can Save Your Life'' (2002), and ''Natural Strategies for Cancer Patients'' (2003), and writes a monthly newsletter, the ''Blaylock Wellness Report''. | Blaylock was a clinical assistant professor of neurosurgery at the University of Mississippi Medical Center and is currently a visiting professor in the biology department at [[Belhaven College]].<ref name="belhaven1">[http://www.belhaven.edu/news/200405/Blaylock%20seminar.pdf Russell Blaylock Seminar Series at Belhaven College]</ref> He is the author of a number of books and papers, including ''Excitotoxins: The Taste That Kills'' (1994), ''Health and Nutrition Secrets That Can Save Your Life'' (2002), and ''Natural Strategies for Cancer Patients'' (2003), and writes a monthly newsletter, the ''Blaylock Wellness Report''. | ||
− | Blaylock has | + | Blaylock has opined that food additives such as [[aspartame]] and [[monosodium glutamate]] (MSG) are excitotoxic (toxic) in normal doses.<ref name=Aspartame>https://semanticscholar.org/paper/fbbdad715bd8e3b85afa95b91d4030e0ebdcfb38</ref><ref name=MSG>The safety evaluation of monosodium glutamate - DOI: 10.1093/jn/130.4.1049S</ref><ref name=H1N1Vaccine>https://semanticscholar.org/paper/f9958e294179041380aca2c79337f2eff02caa5a</ref> |
== Education and career == | == Education and career == | ||
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* [http://www.russellblaylockmd.com/ Russell Blaylock's website] No longer active. Available in Archive.org prior to Oct. 24, 2008 | * [http://www.russellblaylockmd.com/ Russell Blaylock's website] No longer active. Available in Archive.org prior to Oct. 24, 2008 | ||
* [https://www.researchgate.net/publication/267710452_Aluminum_Induced_Immunoexcitotoxicity_in_Neurodevelopmental_and_Neurodegenerative_Disorders Aluminum Induced Immunoexcitotoxity in Neurodevelopmental and Neurodegenerative Disorders, Current Inorganic Chemistry 2012, vol 2, no 1.] | * [https://www.researchgate.net/publication/267710452_Aluminum_Induced_Immunoexcitotoxicity_in_Neurodevelopmental_and_Neurodegenerative_Disorders Aluminum Induced Immunoexcitotoxity in Neurodevelopmental and Neurodegenerative Disorders, Current Inorganic Chemistry 2012, vol 2, no 1.] | ||
+ | * [https://web.archive.org/web/20120501090019/http://www.thenhf.com/article.php?id=3298 Chemtrails, Nanoaluminum and Neurodegenerative and Neurodevelopmental Effects] | ||
* [http://www.blaylockreport.com/ The Blaylock Wellness Report] | * [http://www.blaylockreport.com/ The Blaylock Wellness Report] | ||
* [http://www.skepdic.com/blaylock.html A sceptic's view] | * [http://www.skepdic.com/blaylock.html A sceptic's view] | ||
+ | {{SMWDocs}} | ||
− | |||
==References== | ==References== | ||
<references/> | <references/> |
Latest revision as of 17:15, 13 December 2024
Russell Blaylock (medical doctor, writer, lecturer, neurosurgeon) | |
---|---|
Born | November 15, 1945 |
Nationality | US |
Alma mater | LSU School of Medicine, Medical University of South Carolina |
Interests | • vaccines • fluoride |
US doctor critical of the official narrative about food safety |
Russell L. Blaylock (born November 15, 1945) is an author and a retired U.S. neurosurgeon. He is considered an expert in the field.[1] Blaylock introduced a new treatment for a subset of brain tumors, as well as improving certain operations treating water on the brain.
Blaylock was a clinical assistant professor of neurosurgery at the University of Mississippi Medical Center and is currently a visiting professor in the biology department at Belhaven College.[2] He is the author of a number of books and papers, including Excitotoxins: The Taste That Kills (1994), Health and Nutrition Secrets That Can Save Your Life (2002), and Natural Strategies for Cancer Patients (2003), and writes a monthly newsletter, the Blaylock Wellness Report.
Blaylock has opined that food additives such as aspartame and monosodium glutamate (MSG) are excitotoxic (toxic) in normal doses.[3][4][5]
Contents
Education and career
Blaylock completed his general surgical internship and neurosurgical residency at the Medical University of South Carolina in Charleston, SC.[6] He was licensed to practice Neurological Surgery in North Carolina between May 6, 1977 and December 15, 2006.[7] He is associated with the Association of American Physicians and Surgeons and was on the editorial board of their journal.[8]
Allegations of health dangers
Blaylock claims the supposed toxicity of numerous substances that according to scientific studies are safe at customary exposure levels. He has been quoted several times in media outlets regarding his position that MSG is toxic to the brain.[9][10][11] He also states that the widely used artificial sweetener aspartame is toxic[12][13] and may be the cause of multiple sclerosis.[14] He has additionally cautioned against heavy use of the artificial sweetener Splenda (sucralose).[15] These positions are not supported by scientific consensus or regulatory bodies, as extensive studies support the safety of aspartame, sucralose, and MSG.[3][4][16]
Views on politics
Blaylock has called the American medical system 'collectivist' and has suggested that health-care reform efforts under President Obama are masterminded by extra governmental groups that wish to impose euthanasia.[17]
Blaylock has also been a longtime supporter of the Institute of World Politics, and has praised its founder, John Lenczowski, for his "...dedication to sound principles of transcendent law, moral absolutes and the teaching of these principles within the scope of statecraft..."[18]
Media
Books
- Excitotoxins: The Taste That Kills Health Press, 1994. ISBN 0-929173-14-7
- Health and Nutrition Secrets That Can Save Your Life Health Press, 2002. ISBN 0-929173-42-2
- Natural Strategies for The Cancer Patient New York : Twin Streams, 2003. ISBN 0-7582-0221-0
Articles
Blaylock is the author or co-author of two case reports in the Journal of Neurosurgery. He has written for, and been on the editorial board of the journal of the politically conservative non-profit organization Association of American Physicians and Surgeons.[19] He also authors The Blaylock Wellness Report for the conservative website NewsMax.[20]
External links
- Russell Blaylock's website No longer active. Available in Archive.org prior to Oct. 24, 2008
- Aluminum Induced Immunoexcitotoxity in Neurodevelopmental and Neurodegenerative Disorders, Current Inorganic Chemistry 2012, vol 2, no 1.
- Chemtrails, Nanoaluminum and Neurodegenerative and Neurodevelopmental Effects
- The Blaylock Wellness Report
- A sceptic's view
References
- ↑ https://www1.cbn.com/700club/dr-russell-blaylock-stop-stroke-it-starts saved at Archive.org
- ↑ Russell Blaylock Seminar Series at Belhaven College
- ↑ a b https://semanticscholar.org/paper/fbbdad715bd8e3b85afa95b91d4030e0ebdcfb38
- ↑ a b The safety evaluation of monosodium glutamate - DOI: 10.1093/jn/130.4.1049S
- ↑ https://semanticscholar.org/paper/f9958e294179041380aca2c79337f2eff02caa5a
- ↑ http://www.russellblaylockmd.com
- ↑ North Carolina Medical Board
- ↑ http://www.aapsonline.org/jpands/hacienda/blaylock.html
- ↑ A game of hide and seek. (hidden MSG in processed foods) originally printed in Vegetarian Times, September 01, 1998 AccessMyLibrary record.
- ↑ http://www.sptimes.com/2005/09/25/Perspective/Want_full_disclosure_.shtml
- ↑ FLAVOR-ENHANCING MSG IS EVERYWHERE, BUT IS IT HARMLESS OR AN "EXCITOTOXIN"? Chicago Tribune July 28, 1994
- ↑ http://fredericksburg.com/News/FLS/2001/092001/09102001/375784
- ↑ How sweet it isn't? Natural alternatives to sugar, minus the calories and carcinogens.(Eating Right) E Magazine November 01, 2003
- ↑ Excitotoxins: The Taste That Kills Health Press, 1994. ISBN 0-929173-14-7
- ↑ Gogoi, Pallavi, edited by Beth Belton. How Far from Sugar Is Splenda?, BusinessWeek Online, McGraw Hill, February 2, 2005. Retrieved 2009-10-15.
- ↑ Grice HC, Goldsmith LA - Sucralose--an overview of the toxicity data. Food Chem Toxicol volume=38
- ↑ http://www2.canada.com/montrealgazette/columnists/story.html?id=09b61c39-7287-4c58-a041-86c9c24799af&p=1
- ↑ {http://www.iwp.edu/news_publications/detail/donor-spotlight-russell-blaylock-neurosurgeon-editor-and-patriot
- ↑ Food Additive Excitotoxins and Degenerative Brain Disorders - Originally published in the Medical Sentinel 1999
- ↑ https://web.archive.org/web/20090915234855/http://www.blaylockreport.com/about_drblaylock.html
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