Difference between revisions of "Gilles-Eric Séralini"

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|alma_mater=University of Montpellier II

Revision as of 14:10, 4 December 2015

Person.png Gilles-Eric Séralini  Rdf-entity.pngRdf-icon.png
(academic)
Gilles-Eric Seralini.jpg
Born1960-08-23
French Algeria
Alma materUniversity of Montpellier II
SpouseSoline Séralini
InterestsEndocrinology

GMO food safety

Séralini and his prodcued research which suggested that GMO food caused an increase in tumors in lab rats. This led to a PR "offensive" by Monsanto aided by the commercially-controlled media. Big media had less to say about the fact that in 2015 his research was successfully replicated during a defamation lawsuit.[1]

 

A Document by Gilles-Eric Séralini

TitleDocument typePublication dateSubject(s)Description
File:Toxicity of Roundup and Roundup-tolerant GM maize.pdfpaper2 August 2012Glyphosate
GM Food Safety
In this study researchers led by Gilles-Eric Seralini from CRIIGEN have found that rats fed on a diet containing NK603 Roundup tolerant GM maize or given water containing Roundup, at levels permitted in drinking water and GM crops in the US, developed cancers faster and died earlier than rats fed on a standard diet. They suffered breast cancer and severe liver and kidney damage.
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